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American Chemical Society, Journal of Agricultural and Food Chemistry, 8(67), p. 2166-2174, 2019

DOI: 10.1021/acs.jafc.8b05625

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Some New Findings Regarding the Antiadhesive Activity of Cranberry Phenolic Compounds and Their Microbial-Derived Metabolites against Uropathogenic Bacteria

Journal article published in 2019 by Dolores González de Llano, Haiyan Liu, Christina Khoo, M. Victoria Moreno-Arribas ORCID, Begoña Bartolomé ORCID
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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