Published in
Taylor and Francis Group, Preparative Biochemistry & Biotechnology, 9(48), p. 777-786, 2018
DOI: 10.1080/10826068.2018.1509083
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Catalytic and thermodynamic properties of β-glucosidases produced byLichtheimia corymbiferaandByssochlamys spectabilis
Journal article published in 2018 by
Tobias Pereira de Morais 
,
Paula Mirella Gomes Barbosa ,
Nayara Fernanda Lisboa Garcia ,
Nathália Gonsales da Rosa-Garzon ,
Gustavo Graciano Fonseca ,
Marcelo Fossa da Paz ,
Hamilton Cabral ,
Rodrigo Simões Ribeiro Leite
,
Paula Mirella Gomes Barbosa ,
Nayara Fernanda Lisboa Garcia ,
Nathália Gonsales da Rosa-Garzon ,
Gustavo Graciano Fonseca ,
Marcelo Fossa da Paz ,
Hamilton Cabral ,
Rodrigo Simões Ribeiro Leite
This paper was not found in any repository, but could be made available legally by the author.
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