Published in
Elsevier, Food Chemistry, (297), p. 125016
DOI: 10.1016/j.foodchem.2019.125016
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Integrated proteomic and metabolomic analysis suggests high rates of glycolysis are likely required to support high carotenoid accumulation in banana pulp
Journal article published in 2019 by
Zhou Heng,
Ou Sheng,
Wenjie Huang,
Sheng Zhang,
Alisdair R. Fernie,
Ievgen Motorykin,
Qian Kong,
Ganjun Yi,
Shijuan Yan 
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