Antibacterial, Preservative, and Mutagenic Potential of Copaifera spp. Oleoresins Against Causative Agents of Foodborne Diseases
Journal article published in 2018 by
Yadira Arnet Fernández,
Thayná de Souza Silva,
Rodrigo Cassio Sola Veneziani,
Jaqueline Lopes Damasceno,
Fariza Abrão,
Amanda de Lima Pizi Cândido,
Nathalia Ferreira Fregonezi,
Salvador Boccaletti Ramos,
Sergio Ricardo Ambrosio,
Flavia Aparecida Resende 
,
Jairo Knupp Bastos,
Carlos Henrique Gomes Martins
,
Jairo Knupp Bastos,
Carlos Henrique Gomes Martins
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 