Published in

Royal Society of Chemistry, Food and Function, 5(9), p. 2716-2724

DOI: 10.1039/c8fo00452h

Links

Tools

Export citation

Search in Google Scholar

Theoretical investigation of the swelling of polysaccharide microgels in sugar solutions

Journal article published in 2018 by R. G. M. van der Sman ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO