Jean-François Hocquette
Association Française de Zootechnie
105 papers found
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Review: Will “cultured meat” transform our food system towards more sustainability?
Download from doi.orgChinese Consumers’ Attitudes and Potential Acceptance toward Artificial Meat
Download from doi.orgPredicting the Quality of Meat: Myth or Reality?
Download from doi.orgCurrent situation and future prospects for beef production in Europe — A review
Download from ajas.infoQuality Assurance Schemes in Major Beef-Producing Countries
Download from prodinra.inra.frEuropean conformation and fat scores have no relationship with eating quality
Download from doi.orgAn innovative approach combining Animal Performances, nutritional value and sensory quality of meat
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