Ok-Hwan Lee - Dissemin

All papers authored by Ok-Hwan Lee

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2019 Wan-Sup Sim, Sun-Il Choi, Bong-Yeon Cho, Seung-Hyun Choi, Xionggao Han, Hyun-Duk Cho, Seung-Hyung Kim

, Boo-Yong Lee, Il-Jun Kang, Ju-Hyun Cho, Ok-Hwan Lee

Anti-Obesity Effect of Extract from Nelumbo Nucifera L., Morus Alba L., and Raphanus Sativus Mixture in 3T3-L1 Adipocytes and C57BL/6J Obese Mice

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2018 Jin-Ha Lee, Bong-Yeon Cho, Seung-Hyun Choi, Tae-Dong Jung, Sun-Il Choi, Jeong-Ho Lim, Ok-Hwan Lee

Sulforaphane attenuates bisphenol A-induced 3T3-L1 adipocyte differentiation through cell cycle arrest

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2017 Sun-Il Choi, Jin-Ha Lee, Jae-Min Kim, Tae-Dong Jung, Bong-Yeon Cho, Seung-Hyun Choi, Dae-Won Lee, Jinkyung Kim, Jong-Yea Kim, Ok-Hawn Lee

Ulmus macrocarpa Hance Extracts Attenuated H2O2 and UVB-Induced Skin Photo-Aging by Activating Antioxidant Enzymes and Inhibiting MAPK Pathways

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Tae-Dong Jung, Gi-Hae Shin, Jae-Min Kim, Sun-Il Choi, Jin-Ha Lee, Sang Jong Lee, Seon Ju Park, Koan Sik Woo, Sea Kwan Oh, Ok-Hawn Lee

Comparative Analysis of γ-Oryzanol, β-Glucan, Total Phenolic Content and Antioxidant Activity in Fermented Rice Bran of Different Varieties

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2016 Jae-Min Kim, Seung-Hyun Choi, Gi-Hae Shin, Jin-Ha Lee, Seong-Ran Kang, Kyun-Young Lee, Ho-Soo Lim, Tae Seok Kang, Ok-Hwan Lee

Method validation and measurement uncertainty for the simultaneous determination of synthetic phenolic antioxidants in edible oils commonly consumed in Korea

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Kui-Jin Kim, Sungwoo Chei, Seo-Yun Choi, Ok-Hwan Lee

, Boo-Yong Lee

Pterostilbene activates the GRP78–elF2α–ATF3 cascade of ER stress and subsequently induces apoptosis in human colon cancer cells

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MyoungLae Cho, Gi-Hae Shin, Jae-Min Kim, Jin-Ha Lee, Sun-Ok Park, Sang-Jong Lee, HyunMu Shin, Boo-Yong Lee, Il-Jun Kang, Ok-Hwan Lee

Acute and subchronic (13-week) toxicity of fermented Acanthopanax koreanum extracts in Sprague Dawley rats

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Tae-Dong Jung, Gi-Hae Shin, Jae-Min Kim, Ji-Won Oh, Sun-Il Choi, Jin-Ha Lee, Myoung-Lae Cho, Sang Jong Lee, In Young Heo, Seon Ju Park, Sung-Up Kim, Chan-Sik Jung, Ok-Hwan Lee

Changes in Lignan Content and Antioxidant Activity of Fermented Sesame (Sesame indicum L.) by Cultivars

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Young-Hyun Kim, Jae-Min Kim, Jong Seok Lee, Seong-Ran Gang, Ho-Soo Lim, Meehye Kim, Ok-Hwan Lee

Development and validation of an analytical method for the determination of 4-hexylresorcinol in food

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Youn Ju Lee, Dan-Bi Kim, Ok-Hwan Lee

, Won Byong Yoon

Characterizing Texture, Color and Sensory Attributes of Cookies Made with Jerusalem Artichoke (Helianthus tuberosus L.) Flour Using a Mixture Design and Browning Reaction Kinetics

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Seok-Yeong Yu, Jin-Ha Lee, MyoungLae Cho, Jong Seok Lee, Hee-Do Hong, Young-Chul Lee, Young-Chan Kim, Chang-Won Cho, Kyung-Tack Kim, Ok-Hwan Lee

Effect of High Temperature- and High Pressure-Treated Red Ginseng on Lipolysis and Lipid Oxidation in C2C12 Myotubes

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2015 Hui-Jeon Jeon, Hyeon-Son Choi, Yeon-Joo Lee, Ji-Hyun Hwang, Ok-Hwan Lee

, Min-Jung Seo, Kui-Jin Kim, Boo-Yong Lee

Seapolynol Extracted from Ecklonia cava Inhibits Adipocyte Differentiation in Vitro and Decreases Fat Accumulation in Vivo

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Young-Jun Lee, Jin-Ha Lee, Young-Hyun Kim, Jae-Hwan Kim, Seok-Yeong Yu, Dan-Bi Kim, Jong Seok Lee, Myoung Lae Cho, Ju-Hyun Cho, Bong Kyun Kim, Boo-Yong Lee, Ok-Hwan Lee

Assessment of the pectolinarin content and the radical scavenging-linked antiobesity activity of Cirsium setidens Nakai extracts

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Ji-Won Oh, Jin-Ha Lee, Myoung-Lae Cho, Gi-Hae Shin, Jae-Min Kim, Sun-Il Choi, Tae-Dong Jung, Young-Hyun Kim, Sang-Jong Lee, Bong Jin Lee, Seon Ju Park, Ok-Hwan Lee

Development and Validation of Analytical Method for Pectolinarin and Pectolinarigenin in Fermented Cirsium setidens Nakai by Bioconversion

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Gun-Sub Shim, Ki-Seung Seong, Kyoung-Won Lee, Chang-Won Cho, Ok-Hwan Lee

, Jin-Ha Lee, Chan-Kyu Han

Effects of Puffed Red Ginseng Power and Drink on Blood Glucose and Serum Lipid Profile in Streptozotocin-Induced Diabetic Rats

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Jae-Min Kim, Myoung-Lae Cho, Kyu-Eun Seo, Ye-Seul Kim, Tae-Dong Jung, Young-Hyun Kim, Dan-Bi Kim, Gi-Hae Shin, Ji-Won Oh, Jong Seok Lee, Jin-Ha Lee, Jong-Yae Kim, Dae-Won Lee, Ok-Hwan Lee

Effect of Extraction Conditions on in vitro Antioxidant Activities of Root Bark Extract from Ulmus pumila L.

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Doo-Jin Lee, Jin-Ha Lee, Ok-Hwan Lee

, Boh-Kyung Kim, Kun-Young Park, Jong-Dai Kim

Protective Effect of Angelica keiskei Juice and Oenanthe javanica DC Juice on Oxidative Stress

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Young-Hyun Kim, Jae-Min Kim, Jin-Sol Lee, Seong-Ran Gang, Ok-Hwan Lee

Effect of 4-Hexylresorcinol Treatment on Melanosis Inhibition and Residual Levels in Korean Shrimp

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Young-Hyun Kim, Myoung Lae Cho, Dan-Bi Kim, Gi-Hae Shin, Jin-Ha Lee, Jong Seok Lee, Sun-Ok Park, Sang-Jong Lee, Hyun Mu Shin, Ok-Hwan Lee

The Antioxidant Activity and Their Major Antioxidant Compounds from Acanthopanax senticosus and A. koreanum

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Hyeon-Son Choi, Hui-Jeon Jeon, Ok-Hwan Lee

, Boo-Yong Lee

Dieckol, a major phlorotannin inEcklonia cava, suppresses lipid accumulation in the adipocytes of high-fat diet-fed zebrafish and mice: Inhibition of early adipogenesis via cell-cycle arrest and AMPKα activation

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All papers authored by Ok-Hwan Lee