Gary Williamson - Dissemin

All papers authored by Gary Williamson

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2018 Hilda Nyambe-Silavwe

, Gary Williamson

Chlorogenic and phenolic acids are only very weak inhibitors of human salivary α-amylase and rat intestinal maltase activities

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Jose A. Villa-Rodriguez

, Asimina Kerimi, Laszlo Abranko, Sarka Tumova, Lauren Ford, Richard S. Blackburn

, Christopher Rayner

, Gary Williamson

Acute metabolic actions of the major polyphenols in chamomile: an in vitro mechanistic study on their potential to attenuate postprandial hyperglycaemia

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Asimina Kerimi, Hilda Nyambe-Silavwe, Alison Pyner, Ebun Oladele, Julia S. Gauer, Yala Stevens, Gary Williamson

Nutritional implications of olives and sugar: attenuation of post-prandial glucose spikes in healthy volunteers by inhibition of sucrose hydrolysis and glucose transport by oleuropein

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This paper was not found in any repository, but could be made available legally by the author.

This paper is available in a repository.

Evelien Van Rymenant

, László Abrankó, Sarka Tumova, Charlotte Grootaert, John Van Camp, Gary Williamson

, Asimina Kerimi

Chronic exposure to short-chain fatty acids modulates transport and metabolism of microbiome-derived phenolics in human intestinal cells

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2016 Sarka Tumova

, Asimina Kerimi, Karen E. Porter, Gary Williamson

Transendothelial glucose transport is not restricted by extracellular hyperglycaemia

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H. Nyambe-Silavwe, G. Williamson

Polyphenol- and fibre-rich dried fruits with green tea attenuate starch-derived postprandial blood glucose and insulin: a randomised, controlled, single-blind, cross-over intervention

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Idolo Ifie, Lisa J. Marshall, Peter Ho, Gary Williamson

Hibiscus sabdariffa (Roselle) Extracts and Wine: Phytochemical Profile, Physicochemical Properties, and Carbohydrase Inhibition

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Asimina Kerimi, Gary Williamson

At the interface of antioxidant signalling and cellular function: key polyphenol effects

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Yuanlu Shi, Gary Williamson

Quercetin lowers plasma uric acid in pre-hyperuricaemic males: a randomised, double-blinded, placebo-controlled, cross-over trial

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2015 Emma L. Wightman, Crystal F. Haskell Ramsay, Jonathon L. Reay, Gary Williamson

, Tristan Dew, Wei Zhang, David O. Kennedy

The effects of chronic trans-resveratrol supplementation on aspects of cognitive function, mood, sleep, health and cerebral blood flow in healthy, young humans

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Kayleigh A. Clarke, Tristan P. Dew, Rachel E. B. Watson, Mark D. Farrar, Joanne E. Osman, Anna Nicolaou

, Lesley E. Rhodes, Gary Williamson

Green tea catechins and their metabolites in human skin before and after exposure to ultraviolet radiation

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Asimina Kerimi, Gary Williamson

The cardiovascular benefits of dark chocolate

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Hanis Mastura Yahya, Andrea Day, Clare Lawton, Kyriaki Myrissa, Fiona Croden, Louise Dye, Gary Williamson

Dietary intake of 20 polyphenol subclasses in a cohort of UK women

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Lucas Actis-Goretta, Tristan P. Dew, Antoine Lévèques, Gema Pereira-Caro, Maarit Rein, Alexander Teml, C. Schafer, Christian Schäfer, Ute Hofmann

, Matthias Schwab, Michel Eichelbaum, Alan Crozier, Gary Williamson

Gastrointestinal absorption and metabolism of hesperetin-7- O -rutinoside and hesperetin-7- O -glucoside in healthy humans

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Heidi Tsz Mung Lai

, Diane Erin Threapleton, Andrea Jill Day, Gary Williamson

, Janet Elizabeth Cade, Victoria Jane Burley

Fruit intake and cardiovascular disease mortality in the UK Women’s Cohort Study

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Robert D. Barrington, Paul W. Needs, Gary Williamson

, Paul A. Kroon

MK571 inhibits phase-2 conjugation of flavonols by Caco-2/TC7 cells, but does not specifically inhibit their apical efflux☆

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Asimina Kerimi, Fadhilah Jailani, Gary Williamson

Modulation of cellular glucose metabolism in human HepG2 cells by combinations of structurally related flavonoids

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Kerstin Ziegler, Sarka Tumova, Asimina Kerimi, Gary Williamson

Cellular Asymmetric Catalysis by UDP-glucuronosyltransferase 1A8 Shows Functional Localization to the Basolateral Plasma Membrane

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Rc C. Pimpão, M. Rita Ventura

, Mr Rita Ventura, Rb B. Ferreira, Gary Williamson

, Cn N. Santos

Phenolic sulfates as new and highly abundant metabolites in human plasma after ingestion of a mixed berry fruit purée

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All papers authored by Gary Williamson