David McClements
University of Massachusetts Amherst
675 papers found
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Formation, antioxidant property and oxidative stability of cold pressed rice bran oil emulsion
Download from europepmc.orgInfluence of Physical State of β-Carotene (Crystallized versus Solubilized) on Bioaccessibility
UploadMicrostructural, rheological, and antibacterial properties of cross-linked chitosan emulgels
Download from doi.orgDesigning excipient foods to improve oral bioavailability of nutraceuticals
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