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Springer, Analytical and Bioanalytical Chemistry, 7(409), p. 1765-1777, 2016

DOI: 10.1007/s00216-016-0133-5

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Major phytopathogens and strains from cocoa (Theobroma cacao L.) are differentiated by MALDI-MS lipid and/or peptide/protein profiles

Journal article published in 2016 by Fábio Neves dos Santos ORCID, Alessandra Tata ORCID, Kátia Roberta Anacleto Belaz, Dilze Maria Argôlo Magalhães, Edna Dora Martins Newman Luz ORCID, Marcos Nogueira Eberlin ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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