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MDPI, Nutrients, 6(9), p. 577

DOI: 10.3390/nu9060577

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Changes in Typical Portion Sizes of Commonly Consumed Discretionary Foods among Australian Adults from 1995 to 2011–2012

Journal article published in 2017 by Miaobing Zheng, Anna Rangan ORCID, Beth Meertens, Jason Wu ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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