Published in
Lippincott, Williams & Wilkins, European Journal of Cancer Prevention, 3(21), p. 254-260, 2012
DOI: 10.1097/cej.0b013e32834a8042
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Seaweed consumption and the risk of thyroid cancer in women: the Japan Public Health Center-based Prospective Study
Journal article published in 2012 by
Takehiro Michikawa,
Manami Inoue,
Taichi Shimazu,
Norie Sawada,
Motoki Iwasaki,
Shizuka Sasazuki,
Taiki Yamaji,
Shoichiro Tsugane
This paper was not found in any repository, but could be made available legally by the author.
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