Published in

Elsevier, Journal of the Academy of Nutrition and Dietetics, 5(115), p. 780-800.e5

DOI: 10.1016/j.jand.2014.12.009

Links

Tools

Export citation

Search in Google Scholar

Diet Quality as Assessed by the Healthy Eating Index, the Alternate Healthy Eating Index, the Dietary Approaches to Stop Hypertension Score, and Health Outcomes: A Systematic Review and Meta-Analysis of Cohort Studies

Journal article published in 2015 by Lukas Schwingshackl ORCID, Georg Hoffmann
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Red circle
Postprint: archiving forbidden
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO