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Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz, Cadernos de Saúde Pública, 12(37), 2021

DOI: 10.1590/0102-311x00253221

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A insustentabilidade dos sistemas alimentares atuais deve ser integrada no entendimento da COVID-19 como uma sindemia

Journal article published in 2021 by Alisson Diego Machado ORCID, Dirce Maria Lobo Marchioni ORCID, Aline Martins de Carvalho ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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