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Clinical Nutrition ESPEN, (47), p. 206-214, 2022

DOI: 10.1016/j.clnesp.2021.12.013

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Ultra-processed and fresh food consumption and symptoms of anxiety and depression during the COVID – 19 pandemic: COVID Inconfidentes

Journal article published in 2022 by Hillary Nascimento Coletro ORCID, Raquel de Deus Mendonça ORCID, Adriana Lúcia Meireles ORCID, George Luiz Lins Machado-Coelho ORCID, Mariana Carvalho de Menezes ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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