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Elsevier, Scientia Horticulturae, (271), p. 109495, 2020

DOI: 10.1016/j.scienta.2020.109495

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Pumpkin seed protein hydrolysate treatment alleviates salt stress effects on Phaseolus vulgaris by elevating antioxidant capacity and recovering ion homeostasis

Journal article published in 2020 by Mahmoud Z. Sitohy ORCID, El-Sayed M. Desoky ORCID, Ali Osman ORCID, Mostafa M. Rady ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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