Published in
Wiley, Journal of Food Process Engineering, 3(42), p. e12996, 2019
DOI: 10.1111/jfpe.12996
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Application of microwave‐assisted technology: A green process to produce ginger products without waste
Journal article published in 2019 by
Phuc Hoang Duy Nguyen,
Kim Tran Le Nguyen,
Thi Tuyet Ngan Nguyen,
Nhat Linh Duong,
Tien Cuong Hoang,
Thi Thuy Phuong Pham,
Dai‐Viet N. Vo 
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