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Emanuscript Services, Free Radicals and Antioxidants, 2(8), p. 120-129, 2018
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Analysis of Brazilian Plant Extracts as Potential Source of Antioxidant Natural Products Using Bench-Top Assays
Journal article published in 2018 by
Lucyana C. Marin,
Ellen C. M. Cavarsan,
Ingrit E. C. Diaz,
Mateus L. B. Paciencia,
Sergio A. Frana,
Ivana B. Suffredini 
This paper is made freely available by the publisher.
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